I would like to start baking good breadFood and Drink

Task prompt

I would like to start baking good bread at home, including a dependable everyday loaf and a weekend sourdough loaf, without turning the kitchen into a specialist bakery. Use BBC Good Food's bread and sourdough collections to explain the techniques and time commitments that actually matter, and use a reputable baking video to make the process less intimidating. Price a basic set of tools and ingredients on Amazon with a target of $180, then tell me whether the setup is realistic and what I should skip for now. I want a written starter plan with recipes or source links, a first-week schedule, a shopping list with prices, and a simple decision about whether to begin with yeasted bread, sourdough, or both.